
Italian
Mediterranean theme · Avery® 8387
Give every station the same polished look — consistent, considered, and effortlessly on-brand.

How it works
Drop your BEO or paste your menu in. We pull every menu item & description in seconds.
Pick a theme, choose your Avery®-compatible template, review the wording. Tweak anything that needs your touch.
Print-ready PDF, sized to your sheets. Run them through any office printer and place them on your buffet station.
Why BanquetLabel
Everything you formatted by hand in PowerPoint® or Word® — now in one fast workflow.
Drop in a BEO or paste your menu — every dish and description, pulled in seconds.
One consistent look across the whole buffet line — no mismatched fonts.
From 30 minutes of retyping to 2 — review, tweak, done.
Gluten-free, vegan, dairy-free and more, suggested for you — always editable.
Mediterranean tile, cherry blossom, coastal and more — themes that fit the room.
Sized for Avery® 5388View on Avery.com →, 8371View on Avery.com →, 8387View on Avery.com →, and 95273View on Avery.com → — print and place on the line.
Sample labels
Choose from over 20 design templates.




FAQ
If you have something more specific, drop us a line at hello@banquetlabel.com.
BEOs, event orders, and menus as PDF, photos of a printed menu, or plain pasted text. The reader is forgiving — it handles formatting variation between properties.
5388 (5×3, 3 per sheet), 8371 (3.5×2, 10 per sheet), 8387 (4.25×5.5, 4 per sheet), and 95273. We’re adding more based on what catering teams use most.
No. Pick a theme from the library and use the built in designer tools to modify. Once the labels are ready, download and print.
The PDF you upload is discarded right after we read it — only the generated menu text is saved to your account so you can edit and reprint your labels.
Yes. Every menu is stored to your account. Open it any time, edit the wording, reprint. Edits auto-save as you go.
BanquetLabel detects dietary tags two ways. It reads any tags written in your source menu — words like vegetarian or codes like (GF), (VG), (DF) — and it suggests additional tags by reading the dish name and description. You stay in control: every dietary tag can be confirmed, edited, or hidden before printing.
Tags read directly from your source menu are reproduced as written. Tags inferred from a dish name or description are a helpful starting point, not a substitute for kitchen verification.
Always confirm dietary and allergen information with your culinary team before serving. Recipes vary, ingredients change, and cross-contact in shared kitchens can affect allergens that are not visible on a menu. You are responsible for the accuracy of the labels you print.
BanquetLabel is a labeling tool, to help expedite and improve food label production. We are not a food safety system.
Catering teams, hotel banquet departments, and private event chefs who want polished buffet signage without spending an hour in Word® the morning of service. Whether your team calls them food labels, chafing dish labels, or just buffet cards — BanquetLabel makes all of them. Whether your team prints banquet labels for a wedding reception or banquet food labels for a corporate lunch, BanquetLabel handles both in the same workflow.
When you customize your menu, choose the Plain design template and click Download → Canva®-Editable PDF. Then in Canva®:
Coming soon — we’re polishing the recording. In the meantime, try it live.
Get started free